Bachelor of Hotel and Catering Management | PU

Overview

Purbanchal University offers a Bachelor of Hospitality and Catering Management of four years, eight semesters, and 144 credit hours. This program provides knowledge of hospitality, like international marketing, financial analysis, front office operations, accounting, hotel and restaurant operations, food preparation and service, and brand management from each functional department of hospitality businesses. It also covers practical aspects with lab-based skills, internship work, and report writing. It also provides vocational skills to work at supervisory and management levels in the hospitality business.

Objectives of Bachelor of Hotel and Catering Management

Goals of Bachelors of Hotel and Catering Management degree for the students are listed below:

• Provide them with theoretical concepts and practical training in the related field.
• Make them capable to handle the departments in hospitality industry.
• Make them able to become successful managers and entrepreneurs in the related industries.
• Improve their communication skills required in this industry.
• Prepare them for the job market so that they can have a bright future ahead.

Admission Requirements in Bachelor of Hotel and Catering Management

Admission Criteria

Candidates must have passed higher secondary examinations in any stream from a recognized board or university. Further, candidates have to take entrance exam, conducted by Purbanchal University.

Students applying for the Bachelor of Hotel and Catering Management program are evaluated on the basis of their academic achievements and entrance examination. Then the selected candidates are called for a personal interview in the respective colleges and final selection is made.

There are no prerequisites required for this program.

Fee Structure

The average fee for a Bachelor of Hotel and Catering Management program typically ranges between NPR 5,00,000 and NPR 7,00,000, though the exact cost may vary depending on the college or university.

Career and Scope

The hospitality industry is among the fastest growing industries and is regarded as one of the dynamic and captivating fields. Due to which a huge number of students are interested to pursue education in this field. Studying this course opens up many career opportunities. Students who hold a degree in Hotel Management and Catering are widely accepted in many sectors of the related field.

In the context of Nepal, the hotel and catering industry is booming and creating lucrative jobs opportunities for the skilled graduates. An individual with Bachelor of Hotel and Catering Management degree can work as:

• Restaurant manager
• Public house manager
• Hotel manager
• Fast food restaurant manager
• Event organizer
• Catering manager
• Accommodation manager